Divine Dining: Experiencing the Bliss of Food
Introduction:
Sri Vijaya Venkateshwara Tirupati Balaji Dhaam in Mount Abu, Rajasthan, not only offers spiritual solace but also delights the devotees with a divine dining experience. The temple's prasadam seva provides a delectable spread of breakfast, lunch, and dinner, allowing devotees to relish delicious and wholesome meals prepared with devotion and love. Additionally, the general stores at the Dhaam offer a variety of mouth-watering snacks like pani puri, sev puri, manchurian, and noodles, to tantalize the taste buds of the devotees.Breakfast (7:30 am - 8:00 am):
Start your day with a wholesome breakfast menu featuring Idli and sambhar, a South Indian favorite; Sandwich, a delightful fusion of flavors; Poha, a light and fluffy rice dish; and aloo gobi paratha, a stuffed bread that satisfies the taste buds.
Lunch (1:00 pm - 1:30 pm):
The lunchtime feast is a delightful combination of flavors and textures. Relish Daal fry, a lentil-based delicacy; Two dry sabjis, offering variety and nutrition; chapati, the comforting Indian flatbread; Jeera rice, flavored with cumin seeds; Papad, a crispy accompaniment; and Salad, adding freshness to the meal.
Snacks from General Stores:
In addition to the sumptuous meals, the Dhaam's general stores offer a plethora of delectable snacks to satisfy cravings and add a touch of indulgence to the spiritual journey. Devotees can relish the tangy and refreshing pani puri, the savory and crunchy sev puri, the flavorful and exotic manchurian, and the comforting and delightful noodles.
Dinner (8:00 pm - 8:30 pm):
As the day comes to a close, indulge in a scrumptious dinner menu, including Aloo began sabji, a delightful potato and eggplant preparation; Paneer tikka masala, a creamy cottage cheese delight; chapati, a wholesome staple; chawal, the comforting rice dish; and Salad, offering a refreshing touch.
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